What does the US' largest private company, a vertically integrated grain, beef, egg, oils and salt giant with $134 billion in 2021 revenues and 155,000 employees want with the seafood sector?

The precise answer of how engaged Wayzata, Minnesota-based Cargill wants to eventually be in seafood remains somewhat unclear. But the ag giant has been developing a “seafood strategy” in recent years, as the former head of its aquafeed arm, Cargill Aqua Nutrition, Einar Wathne, first told Undercurrent News in 2018 [...]