Clearwater’s resource access is ‘nice’ inflation hedge for Premium
'As a harvester, they benefit from inflation because their harvesting costs tend to be relatively fixed. So that gives us a nice hedge as well with regards to runaway inflation' -- George Paleologue
Skipjack prices on rise in Bangkok, Manta
Prices for skipjack tuna raw material delivered to the Thai capital Bangkok are on the increase for March, as are ex-vessel prices in Manta, Ecuador, the major hub in ETP
Higher sales volume, strong salmon prices boost Multi’s X Q4
Chilean salmon farmer Multi X saw its sales rise by 36.3% year-on-year to $176.8m in the fourth quarter of 2021
Its sales, earnings shoot up in 2021, but Premium stays mum on C&E talks
Premium Brands Holdings has acquired three companies selling everything from pizzas to sandwiches. But the seafood-hungry company announced no deals in the sector this time
10-state US food distributor What Chefs Want snags Denver’s Northeast Seafood
'Northeast Seafood has done such a great job serving chefs in the Colorado area, that it really makes sense to come together to help strengthen our seafood program in the state' -- Ron Turnier, What Chefs Want
Espersen plans farmed cod move as wild prices rocket
Denmark's A. Espersen is planning to start selling farmed cod, having tested a small run in one of its processing plants, its CEO told Undercurrent News
US pollock sector has top-10 burger joint bragging rights
Alaska pollock is now the fish of choice in sandwiches offered by nine of the world's 10 largest burger chains, GAPP confirmed
Norwegian H&G cod prices rocket to record levels with Russian seen as ‘risky’
Prices for H&G Norwegian cod are rocketing ahead of Russian raw material to record levels amid concern in the market over buying the latter in light of the invasion of Ukraine
Mowi Canada brings in sales exec from local player
Mowi's 'raw materials and trade department' in North America has hired Veronica Metcalf from Sea Agra Seafoods
GAPP launching $1.5m media blitz pushing Alaska pollock
The 'Always On' marketing campaign will use social media influencers and traditional media, among others, to highlight the wild-caught fish's selling points