Undercurrent News is featuring 'Fish Factor', a weekly column featuring the reporting and perspective of Alaska seafood journalist Laine Welch

By Tom Seaman and Jason Huffman

As Bregal closes in on sale of three scallop vessels from fleet of 15, it's also emerged the PE firm netted over $20m in 2019 from divesting plant in likely sale and leaseback deal

The 512 square meter project near Davao City will support the processing and value-adding of locally-produced milkfish and tilapia

The chairman of Britain's biggest supermarket has warned 'the worst is yet to come' on rising food prices

By María Feijóo

Despite a continuous drop since October, Ecuadorian shrimp ex-farm prices are up by almost $1 per kilogram in January compared to the same month a year before

By Tom Seaman

The rising costs for whitefish raw materials such as cod and pollock mean finished product prices will rise considerably in 2022, said the CEO of A. Espersen

Profand has completed a corporate restructuring after the entry, last September, of the investment arm of Banca March, Corporacion Financiera Alba

By Louis Harkell

The plan comes as China cracks down on pollution from aquaculture and tightens domestic fisheries management

By Neil Ramsden

Neil Ramsden, EMEA editor of Undercurrent, brings you a roundup of the main stories from the previous week 

By Jason Smith

The plant in the city of Seward, Alaska, a community of 2,700 people on the Kenai Peninsula, will process salmon, halibut, black cod, cod and pollock, Bornstein Seafoods said