The Austevoll Seafood JV purchased Norsk Fiskeindustri Invest, which itself owns stakes in two further producers

The company said it would use the funds to bolster its balance sheet and increase its available working capital after suffering losses throughout 2021

The Norwegian Seafood Council has launched a campaign to help fish and chip shop operators in the UK to have more knowledge and information about sustainable fish

Beijing, the Chinese capital, will impose stricter protocols on seafood in response to a rise in COVID-19 cases across the country

By Louis Harkell

With western sanctions targeting Russian seafood, Russian producers are expected to reconfigure some frozen production volumes into live for China and South Korea

As a result of feedback gathered from the industry, the UK organization will end consumer marketing in favor of more focus on workforce, reputation and trade

The 'state-of-the-art' facility at Hitra will replace Mowi’s current factory at Ulvan

By María Feijóo

Weekly export prices for Norway's fresh salmon rebounded to NOK 83.57/kg in week 12 after three weeks of continuous drops

'This expansion is a natural fit because of my roots of playing with [St. Louis] and our relationship with the area developer.' -- Koibito Poke co-founder Todd Stottlemyre

By Jason Huffman

'It's a different product. No barnacles, redder crab, bigger crab, better yields and closer to market ...' -- Derek Butler, Association of Seafood Producers, on crab caught in the southern Gulf of Saint Lawrence