By Jason Smith

As a surimi maker, having flexibility in its mix of fish inputs is even more important than it used to be

At around $2,500 for an order of 20 traps, the cost of the new devices can be a deterrent

By Neil Ramsden

With the funds, the sustainable aquaculture company can realize the expansion of its seaweed farms and bring more products to the European market, it said

The report addresses the need for measurements of circularity, both as an incentive for the industry to report them, and to help market circular products to consumers

By Nick Sambides Jr.

A new report gives the Association of Genuine Alaska Pollock Producers, the US pollock sector's marketing arm, a market development road map of places to go to promote its products for the next 18 years

Delos, an Indonesia-based aquaculture-tech startup, has raised an extra $8 million to continue to scale its main products and accelerate the onboarding of new clients

There were 65 positive cases per 1,000 workers in seafood during the timeframe of the research, compared to 31 cases per 1,000 in the overall food system

By Neil Ramsden

A former exec with experience in helping to launch Swiss Lachs has now founded Switzerland's latest land-based salmon farm, which will aim to produce 3,400t

A Norwegian appeals court ruled that BioMar had developed its smolt product 'in a way that was not widely accepted in the industry', the firm STIM said

The company, named Singapore RAS, has signed a 'technology, skills capacity-building and investment' letter of intent deal with OFS/ONTEC of Maloy, Norway