Norway starts Barents Sea capelin fishery, wait goes on for herring roe
Just days after the disappointing capelin fishery in Icelandic waters ended, Norwegian vessels were starting with their 42,000t Barents Sea quota
€4.9m raised for France’s first land-based shrimp farm
Lisaqua plans to build a 2,000-square-meter facility near Nantes to produce 10t of shrimp per year from spring 2022
Icelandic exporters to lose millions as consequence of Ukraine war
Many of Iceland's seafood exporters shifted their focus from Russia to Ukraine after the 2014 Crimea crisis; the growing export of food technology to Russia is also halted
Ukraine crisis set to increase cost of aquafeed ingredients
Russia's invasion of Ukraine will push up already high prices for aquafeed ingredients for feed manufacturers, according to an industry expert
Big Prawn expects new retail wins to drive return to pre-pandemic profits
The UK processor began replacing Hilton Food Group in some Tesco stores in 2022, but said new contract wins would show their full benefit in year ended May 2023
Nutreco, Skretting parent suspends new projects, sales to Russia
Dutch conglomerate SHV has said 'no new investments, no new projects and no new exports to Russia will be undertaken' by the group
Norway’s herring export volumes, prices lift in week eight
Herring export volumes reached a high point for 2022, as prices continued to rise too; mackerel prices also continued high
Chile salmon firms keep up exports as Ukraine invasion hits fuel, logistics costs
Chile's salmon sector keeps a watchful eye on the Russia-Ukraine conflict as it impacts logistics linked to salmon sales, but it does not believe it will affect the country's total exports
Russian H&G pollock prices rise to ‘panicked’ Chinese processors
The Chinese processing sector is experiencing some 'panic' over what will happen in the EU as a result of Russia's invasion of Ukraine, executives said
Norway’s cod exports strengthen in February
Norway's cod exports strengthened in February and achieved a new record for fresh sales, according to the Norwegian Seafood Council