NOAA raids North Carolina market, hauls away seafood
Federal officials have declined to comment on whether an investigation is ongoing, but a B & J employee said agents told everyone they were serving a warrant
SPRFMO fails to agree on new squid rules
Among the rejected proposals: having ships carry observers and unload only in ports instead of at sea to giant refrigerated vessels
Sale process underway for $500m Canadian shellfish supplier
The company, which has a turnover of around $500 million and is highly profitable, has tasked Antarctica Advisors with running a sale process, sources told Undercurrent News
New York harvester faces expanded charges from federal sting operation
The charges resulted from Operation One-Way Chandelier, a multi-year, ongoing investigation into fisheries fraud on Long Island
Oregon’s Port of Garibaldi slotted for $62m upgrade
The improvements to the jetty will help harvesters navigate what some call the state of Oregon's most prime fishing grounds
Oregon sets Dungeness catch record, but green crab invasion looms
The poundage total of Metacarcinus magister surpasses the 2020-21 season, but Oregon could be facing a green crab infestation like nearby Washington state
Report advocates for $15m to bolster Maine aquaculture over next decade
A report provides a 10-year road map that advocates for the support needed to accomplish 23 action items and hire 24-full-time employees
Scotland gives first semi-closed fish farm the green light
Loch Long Salmon welcomed SEPA's decision to issue the permit for its proposed site on Loch Long, at Beinn Reithe near Arrochar
Vietnamese firm sees gold in 1,000t-per-day of shrimp ‘waste’
Biotech firm Vietnam Food has begun commercial-scale production of antioxidant astaxanthin, which should contribute to its existing operation converting shrimp heads and shells into money
Global Seafood Alliance’s BAP-certified facilities number grew 8.6% in 2021
The BAP program continues to grow 18 years after a shrimp farm in Belize became the first BAP-certified facility