Indian gov’t launches fisheries startup challenge
India's department of fisheries, in association with Startup India and the ministry of commerce and industry, launched the 'Fisheries Startup Grand Challenge' on Jan. 13
John Connelly to retire from top NFI post in early 2023
'Announcing this decision now allows NFI leadership the necessary time to engage NFI members to gain critical input as we choose a new president for the future' - John Connelly, NFI
ADM opens aquaculture innovation lab in Illinois
The new lab builds on existing aquaculture research facilities in Brazil, Mexico and Vietnam
Norwegian tech firm raises €30m for sustainable Arctic scallop harvesting
Tau Tech has been awarded the first fishing permit for Arctic scallops in Norway, and a total of €30m will now be invested to start seabed harvesting
Faux-tuna-topped pizza among plant-based alternatives launched in Europe
BettaF!sh, a Berlin, Germany-based company, has released a frozen pizza topped with its tuna alternative, called TU-NAH
Four hurricanes in 12 months cost Louisiana fisheries nearly $580m
'The landfall of four major hurricanes in a single state in such a short time frame [12 months and two days] is unprecedented in the northern Gulf of Mexico region' -- damage study
Israeli startup Plantish unveils whole-cut salmon alternative
The company reports to have a partnership with celebrity chef Jose Andres and plans to try its luck at select restaurants by the end of the year before entering the retail market
California issues first $5K fine for poaching under new law
A vessel was caught fishing in Swami's State Marine Conservation Area, one of many marine protected areas along California's coast, in December 2020
Peterson named as president of BBNC Alaska cod supplier Bristol Wave
Joel Peterson is a former member of the NPFMC's advisory council. Dave Little had served as president of Bristol Bay Alaska Seafoods since 2019 and will now assume the role of CEO
Strong US Dungeness season start begs question: Could this year be a runaway?
'We started with the highest starting price in the history of the fishery and we are catching quite a lot of crab' -- Hugh Link, executive director, Oregon Dungeness Crab Commission
