By Tom Seaman

Gleb Frank has sold his stakes in Russian Fishery and its sister crab harvesting firm to the companies' management after being hit with US government sanctions

By Nick Sambides Jr.

'We're very much in an acquisition mode. We're looking at several potential deals right now' -- Sean O'Scannlain, CEO, Fortune International

'This collaboration presents a significant opportunity to embed effective human rights due diligence in one of the largest seafood importing and consuming markets in the world' -- Ashley Greenley, FishWise

There were 65 positive cases per 1,000 workers in seafood during the timeframe of the research, compared to 31 cases per 1,000 in the overall food system

'The sales growth and increase for demand we experienced over the past year has given us the momentum to move forward with our Costco rollout' -- Mark Shinbane, CEO, Harvest of the Sea

By Neil Ramsden

A former exec with experience in helping to launch Swiss Lachs has now founded Switzerland's latest land-based salmon farm, which will aim to produce 3,400t

'They just wanted to push the commercial operators out just a short ways' -- Kurt Whitehead, state fish and game advisory committee member

The spring 2022 'Is Your Seafood Certified?' promotion features environmentally and socially responsible seafood with more than 1,600 certified farm sites worldwide

Ghost gear might account for up to 70%, by weight, of the ocean's macro-plastics

By Neil Ramsden

Fourth-quarter testing was completed as expected, keeping the Nutreco-backed salmon project on course to release its first smolt in Q2 2022