Starbucks launches vegan ‘tuna’ sandwich
The Tu'NAH Sandwich is made by UK firm Vegetarian Butcher, which has also seen launches with pizza chain Domino's and Burger King this year
NRS, SalmoNor merger creates world’s sixth-largest salmon farmer
Norway Royal Salmon will acquire 100% of the shares in SalmoNor from NTS, valuing SalmoNor at almost $1 billion
Dalian port reopens to Russian trampers in boost to pollock industry
The reopening on Jan. 10 allows an important trade route bringing pollock to the seafood hub to resume operations after a ban that lasted for over a year
2022 sees new changes to EU-UK seafood trade
New export health certificates are being brought in, while scallops and processed shellfish are being reclassified for exporters
Benchmark, Cermaq given funds for Tenacibaculum vaccine research
The companies have received NOK 4.2m from the Research Council of Norway to support a research project for a vaccine against salmon diseases caused by Tenacibaculum bacteria
Cargill bullish on flow-through prospects after Salmon Evolution investment
The feed giant is also working on a set of solutions to the sea lice issues plaguing traditional farmers, according to aqua nutrition president Helene Ziv-Douki
CP Group moves closer to taking Hong Kong-listed aquafeed arm private
CP Pokphand, the Hong Kong-listed aquafeed arm of Thailand's Charoen Pokphand Group, has received legal approval for its HKD 6.99bn share buyback scheme
Zoneco receives $8m gov’t cash subsidy for COVID losses
Zoneco Group, one of China’s largest seafood companies, has received a CNY 50 million ($7.8m) subsidy from local authorities in Zhangzidao island
Greek inflation hits bass, bream producers
Greek bass and bream farmers face cost inflation of 20% amid rising prices for energy, raw materials and transport
Other Chilean salmon farmers activate contingencies for algae bloom
Chile's Sernapesca has noted that nine of 13 salmon farming centers in the Aysen region have activated their contingency plans
