By Tom Seaman

Espersen will not take non-MSC certified cod and haddock, which means a price differential is likely in 2022, the company's CEO told Undercurrent News

Though spot prices in the Far Eastern, North-Western and Central regions moved down in US dollar terms due to the latest weakness in the Russian currency

The company's chair sees shrimp harvesting starting the year off well, and notes more processing capacity should 'reduce the problem of shrimp product stagnation'

Atle Eide has been appointed by the Zimbabwe-based tilapia farmer -- recent recipient of a $7m investment -- as the new independent chairman of the board

A study has found illegal fishing in the Pacific has fallen below levels in 2016 thanks to effective fisheries monitoring and surveillance, among other factors

By Neil Ramsden

'The way we do our spreadsheets, we have not been able to match, in any way, some of the prices which have been obtained in the M&A market recently' -- Mikael Thinghuus

Chilean salmon distributor BluGlacier -- jointly owned by Blumar and Productos del Mar Ventisqueros -- appointed Chris Sandagato as sales director for its premium brands

A study has found higher concentrations of organic contaminants in fish close to salmon farms in New Zealand highlighting the presence of toxins in imported feed

The UK government said cutting tariffs of up to 20% would benefit UK supermarkets and catering businesses, and ultimately consumers

A Japanese official said the uncovering of a systemic underreporting of catches late last year was just the tip of the iceberg