By Jason Huffman March 24, 2022 5:36 PM

It's 'important all voices be heard in this MSA reauthorization process – and so, we will be pausing further committee consideration ...' -- representative Jared Huffman

March 23, 2022 6:03 PM

Ghost gear might account for up to 70%, by weight, of the ocean's macro-plastics

By Tom Seaman March 23, 2022 3:48 PM

Further growth more likely to come from organic initiatives due to the high valuations from a strong 2021 for the sector as a whole, said president Sam Galletti

March 22, 2022 2:32 PM

Harvesters in Canadian snow crab fishing zone 16 are likely to reduce their trips as a result of the added cost of fuel, said Paolo Gionet, president of the local harvesters association

By Tom Seaman March 21, 2022 4:11 PM

The company plans to use the plant to launch value-added products from 15 species, including scallops, coldwater shrimp, redfish and Greenland halibut

By Jason Huffman March 16, 2022 2:53 PM

'We are proud to do our small part in combating evil and aggression and to stand with Ukraine' -- the Massachusetts Seafood Collaborative

By Tom Seaman March 16, 2022 2:26 PM

Canadian food firm Premium Brands Holdings is still in the leading position to close a deal for private equity Champlain Financial Corp.’s lobster and snow crab processing assets

By Tom Seaman, Jason Smith, Jason Huffman and Nick Sambides Jr. March 13, 2022 10:35 AM

The Boston seafood show is back after a two-year absence and Undercurrent News has sent a large crew of reporters to cover the event, scheduled for March 13-15

March 11, 2022 5:34 PM

There has been very little boat-based right whale research in southern New England, and none in the winter months until now

By Jason Smith March 11, 2022 4:06 PM

'As a harvester, they benefit from inflation because their harvesting costs tend to be relatively fixed. So that gives us a nice hedge as well with regards to runaway inflation' -- George Paleologue