French retailer Picard launches new tuna product by Sapmer
The tuna tartare dish is part of a specialty range highlighting the produce of the island of Reunion
Faux-tuna-topped pizza among plant-based alternatives launched in Europe
BettaF!sh, a Berlin, Germany-based company, has released a frozen pizza topped with its tuna alternative, called TU-NAH
Vietnam’s tuna export value up 16% in 2021 on greater sales to Mexico, Israel
Vietnamese tuna export value saw a strong increase year over year amounting to $757 million, up by 16.6% compared to 2020 figures
Boston show will go on though rising COVID cases spook more exhibitors
'Man, this was a really tough decision' -- Christian Limberg on Harbor Seafood's decision to not exhibit at the Boston seafood show in 2022
Indonesia mulls permitting return of foreign capital to fishery sector
The Indonesian government has excluded foreign investment from the fisheries and capture sector since 2016 in an effort to reduce IUU fishing in the region
Starbucks launches vegan ‘tuna’ sandwich
The Tu'NAH Sandwich is made by UK firm Vegetarian Butcher, which has also seen launches with pizza chain Domino's and Burger King this year
Bangkok skipjack prices hit three-year high, Manta also on rise
Prices for skipjack tuna for delivery in January 2022 to Bangkok, Thailand are up over $100/t from December, with the level in Manta, Ecuador also on the rise
Recap UCN’s top seafood scoops from holiday period
Undercurrent News' team was busy producing scoops while readers around the world were on their Christmas and New Year breaks
Princes sees UK profits jump on lockdown sales boost
Mitsubishi Corp.'s UK subsidiary Princes Group saw pre-tax profits increase to £45.3m, up 52% compared with the previous financial year
Thai Union joint venture to build storage for handling raw material overflow
The facility, to be located in the city of Samut Sakhon, is needed to accommodate an increasing amount of raw material flowing from Thai Union's area factories
