Thai Union, Sustainable Fisheries Partnership team up
Thai Union Group has entered a partnership with US non-profit group Sustainable Fisheries Partnership to further improve transparency in its supply chains
Clearwater’s resource access is ‘nice’ inflation hedge for Premium
'As a harvester, they benefit from inflation because their harvesting costs tend to be relatively fixed. So that gives us a nice hedge as well with regards to runaway inflation' -- George Paleologue
Skipjack prices on rise in Bangkok, Manta
Prices for skipjack tuna raw material delivered to the Thai capital Bangkok are on the increase for March, as are ex-vessel prices in Manta, Ecuador, the major hub in ETP
Aussie gov’t expects dip in salmon prices before sector returns to medium-term growth
Australian fisheries and aquaculture production value is forecast to rise by 10% in 2021-2022, driven by strong growth in production value for salmonids, shrimp and oysters
Its sales, earnings shoot up in 2021, but Premium stays mum on C&E talks
Premium Brands Holdings has acquired three companies selling everything from pizzas to sandwiches. But the seafood-hungry company announced no deals in the sector this time
Princes hits 100% tuna sourced either MSC or from FIP
The international food and drink group announced it had 'achieved its long-standing ambition to responsibly source 100% of its branded tuna across the group'
Boston show exhibit numbers solidify days before event
A positive experience at the Fancy Food Show last month in Las Vegas, Nevada, has Fortune CEO Sean O'Scannlain thinking positively about the Boston seafood show
Korean giant backs US cell cultivated seafood firm’s $34m fundraise
Finless Foods -- the first firm to serve cell-cultured fish in the US -- has announced the closing of its series B funding, led by Hanwha Solutions
Chinese tuna company receives $4m gov’t subsidy for ‘international cooperation’
Chinese seafood giant Shanghai Kaichuang International Marine Resources received CNY 25.3m in subsidy from government in Feb. 2021
IPNLF, WFO announce partnership on climate change, sustainable food
The World Farmers' Organization and the International Pole and Line Foundation have joined forces to promote farmers' and fishers' leadership on the transition towards sustainable food