By Dan Gibson

Prices for fresh cod and haddock have held firm or even risen in week 10, despite landings increasing to their highest volume in a year

By Tom Seaman

Joe Bundrant, CEO of Trident Seafoods, paid tribute to the work of the executive who headed up the US firm's value-added European operations until recently

As of March 16, 70,000t more pollock has been caught in Russia's Far East than at the same stage of 2021, said the government

By Dan Gibson

Imported fish originally intended for Ukraine is arriving in European harbors, where it faces destruction or waste unless current certificate regulations are relaxed

By Neil Ramsden

Assurance Services International has said that while CABs are suspended from doing work in Russia, current certificates and reassessment processes would not be affected

By Jason Smith

Undercurrent News recently reported live from the Seafood Expo North America trade show in Boson, Massachusetts

By Jason Huffman

'We are proud to do our small part in combating evil and aggression and to stand with Ukraine' -- the Massachusetts Seafood Collaborative

By Jason Huffman

'Currently, Ukraine is in dire need of replenishment of food stocks, in particular in the part of fish products' -- public plea from Ukraine's Ministry of Agrarian Policy and Food

By Louis Harkell

UK fish and chip shops will likely absorb the new 35% tariff on imports of Russian whitefish despite misgivings, said Andrew Crook, the head of the UK's National Fish Friers Federation

By Dan Gibson

As yet there have been no sanctions for Russian whitefish imports from EU authorities, but the threat and the uncertainty caused by the conflict is having consequences across supply chains