NOAA advances plan for 2022 Atlantic sea scallop season with 13% reduction
NOAA has moved much faster than last year to get its new scallop framework proposal published, meaning the rules could be in effect close to when the 2022 season starts
SalMar’s Q4 earnings fall short due to biological costs in Norway
The firm enjoyed record-high harvest volumes and 'strong capacity utilization', but challenges in central Norway also saw its processing division lose NOK 100m
Norwegian salmon farming industry achieves deforestation-free feed goal
A new independent report states that the suppliers of Brazilian soybean to Norwegian salmon have accomplished their goal for deforestation and conversion-free supply chain
GAPP, Norpel partnering to put Alaska pollock into pet foods
The teaming with the Association of Genuine Alaskan Pollock Producers will soon put the fish in Norpel pet products across the US
Oceana Peru estimates annual losses of $2.2m for artisanal fishing due to Repsol oil spill
Based on the average total value of all species landed in Peru between 2016 and 2020, Oceana Peru deemed possible annual losses for coastal fishing due to the spill
Longtime scallop harvester looks to be voice of New Bedford on regional council
Eric Hansen has been a scallop fisherman, like his father and grandfather before him, for 44 years, though his vessel, Endeavor, is now captained by his son
Leroy revises 2022 volumes down after booming demand in Q4
Strong demand and high prices made for a record fourth quarter, but the start of 2022 looks set to see reduced volumes at some of Leroy's salmon sites
Scottish fishermen angry at being displaced from traditional grounds
Scottish fishermen are angry at being crowded out of their traditional fishing grounds mainly due to renewable energy developments and severe conservation measures
Norway’s Bluewild orders new factory trawler for shrimp, whitefish
Young Norwegian fishing company BlueWild is expanding its fleet with a new 73.2-meter-long factory trawler aimed for shrimp and whitefish fishing
Study: ‘Better use of data will future-proof fisheries’
A column by Michel Kaiser, professor of fisheries conservation and chief scientist at Scotland's Heriot-Watt University