By Tom Seaman

'Most people see this coastal winter fishery in Norway as basically the most sustainable thing we have in this country,' says Tor Bjorklund Larsen of Norway's fishermen's association

'The average sea surface temperature for the Gulf of Maine during Fall 2021 (Sept. 1-Nov. 30) was 59.9 degrees Fahrenheit, more than 4°F above the long-term average'

Eads is a long-time professional from the not-for-profit space who has served in multiple interim leadership roles

The company said it plans to phase out coal consumption by the fourth quarter at two aquaculture feed mills and a duck-fowl feather processing plant

'The [statement] sets out how the UK will adopt an ecosystem-based approach to fisheries management and includes a commitment to mapping and protecting our blue carbon resources'

Representing fishing organizations from 14 different countries, Europeche met with the EU's fisheries commissioner to defend the practice from negative perceptions

An oil spill on the Peruvian coast caused by waves from a volcanic eruption in Tonga is considered the worst ecological disaster to hit Peru in recent history

Images posted to LinkedIn show Agrico Qatar's land-based shrimp farm now fully built and being stocked with juveniles

Dutch farmer Seafarm has been harvesting seafood for decades, controlling every part of its production chain from breeding to sales

According to the affected companies, over 3,500 metric tons of dead salmon have been killed by a harmful algae bloom, of which 100% have been totally removed