US startup Impact Food rolling out new whole-cut tuna substitute
Impact Food generally favors flavor over content, saying that its tuna might not have, say, as much protein as tuna, but it would have a more realistic taste
Current Foods launches new online shop with sushi-grade vegan tuna, salmon
Consumers can sign up now for pre-launch access to a new online shop that will start by featuring two tuna substitutes -- poké cubes and standard fillets
Loma Linda’s plant-based ‘Tuno’ hits UK Co-op stores
Atlantic Natural Foods brand Loma Linda claims Tuno is the UK's first plant-based seafood alternative
US fishmeal alternative maker Calysta names new science, sustainability officer
Calysta has said that they are on the verge of developing the world’s industrial-scale aquafeed-replacement facility with global nutrition company Adisseo in China
Watch: Thai Union exec explores foray into alternative proteins
For 'Veganuary', UCN spoke with Maarten Geraets, managing director of Thai Union Group's alternative proteins division
Faux-tuna-topped pizza among plant-based alternatives launched in Europe
BettaF!sh, a Berlin, Germany-based company, has released a frozen pizza topped with its tuna alternative, called TU-NAH
Mowi outlines genomics, novel protein R&D efforts
The salmon farmer is working on several projects, including AquaIMPACT, a major effort to integrate fish breeding and nutrition to increase the competitiveness of the EU's aquaculture industry
Starbucks launches vegan ‘tuna’ sandwich
The Tu'NAH Sandwich is made by UK firm Vegetarian Butcher, which has also seen launches with pizza chain Domino's and Burger King this year
US seafood processor Handy launches ‘crabless’ cakes
The suggested retail price is $5.99 per carton, marketing coordinator Michael Bloom told Undercurrent News on Tuesday
Tuna trade association leads use of biodegradeable FADs
Tuna sector trade association Tunacons starts 2022 replacing 20% of its fish aggregating devices with eco-friendly versions made from a native vegetable fiber