By María Feijóo

Peru's fishery imports have grown by around 6% in volume and 3% in value annually from 135,300 metric tons worth $254.6 million in 2017 to 162,300t worth $304.6m in 2021

Prices on the Brazil market, which have been rising since December, have finally taken a downturn, while exports to the US continue to come down from a peak

By Jason Huffman

Subscribers will now be required to pay $145 per month to keep receiving 12 packs containing a selected mix of frozen wild-caught salmon, whitefish or shellfish products

By Jason Huffman

The US market saw an overall supply of 39,916t of scallops in 2021, 13% more than the 35,380t of scallops it had in 2020, even in spite of reduced domestic landings

Seafood farming produces more than half of all seafood consumed globally and is the world’s fastest-growing food-producing sector

BioMar Australia has commissioned a new algal oil facility at its factory in northwest Tasmania to produce AlgalPrimeDHA, developed with partner Corbion

The export value for cod has never been higher, while strong volume growth for frozen whole saithe and still-rising prices for clipfish also contributed

By Dan Gibson

Prices are not expected to start rising again until the end of the month, with the industry in the peak of its fishing season at present

Faroese salmon farmer Bakkafrost harvested 21,400 metric tons of fish, up 400t compared to its Q1 2021 harvests

Ocean Outcomes has created two new job titles to help support the programs